Vegetarian
Banoffee Toast
10 mins

Ingredients
- 20g peanut butter
- 1 slice sourdough bread, toasted
- 1 medium banana, peeled and cut into thick slices
- 20g protein powder, vanilla
- 80g yoghurt, such as greek, natural, soya
- 10g hemp seed hearts
- 1 small square 70% dark chocolate, grated
Method
Spread the peanut butter over the toast then top with the banana slices. Mix the protein powder with the yoghurt then load up onto the toast. Sprinkle over the hemp seeds and chocolate to serve.
Tips
Smooth peanut butter works well here.